GREG FINEFROCK
FOUNDER
BRAD FINEFROCK
DEVELOPMENT
ERIC BOSRAU
EXECUTIVE CHEF
SANDRA CASTRO
EXECUTIVE ASSISTANT
PERIQUE VANN
REGIONAL MANAGER
SAL SANTOS
REGIONAL MANAGER
ALEX CHAMIS
REGIONAL MANAGER
TAYLOR CAVALIER
REGIONAL MANAGER
DAVID ANNAGUEY
Food and Beverage Director
ASHLEIGH SIMMONS
Bar Operations Director
STEVE WILSON
CONTROLLER
LAUREN VAN GRINSVEN
Training Director
KELYN VICENTE
Regional Kitchen Operations Manager
TOMAS ALVAREZ
Regional Kitchen Operations Manager
OSCAR GUZMAN
Regional Kitchen Operations Manager